Servicios Ambientales para su Cocina
Article about our Costa Rica Franchise Owner, Alvara Lachner. Click here for full article in the magazine, Apetito 101
Continue Reading →Filta to Sponsor Solutions Roundtable at the Green Sports Alliance Summit in New York City
Source: Worth Magazine Filta Environmental Kitchen Solutions, the company that manages cooking oil for more than seventy stadiums and arenas, has announced that it will be a sponsor of the 2013 Green Sports Alliance Summit August 26-28 in New York, NY. The company well-known for environmental kitchen solutions, Filta, has announced that it will sponsor a […]
Continue Reading →Hilton
Fryers look brand new! …. and we are seeing a savings on the Fryer Oil each week since we switched to your company. Nice to see the environmental impact report too, every bit counts! And we have not had any safety/OSHA issues with grease removal, so that is also a great potential future savings in […]
Continue Reading →Filta Van – Costa Rica Style
Franchise Owner Alvaro Lachner uses a different diesel powered van in Costa Rica. Click here to Visit his page
Continue Reading →F-SCRAP grant will allow Benedictine to divert food scraps from landfills
Benedictine University has received a $46,000 Food Scrap Composting Revitalization and Advancement Program (F-SCRAP) grant from the Illinois Department of Commerce and Economic Opportunity to allow for the diversion of food scraps generated in the Lisle campus cafeteria and other buildings.
Continue Reading →Filta Environmental Kitchen Solutions Franchise Announces Its 2013 Brand Ambassadors
Source: MoneyShow.com Annually, Filta Environmental Kitchen Solutions hosts an Owners’ conference for Franchise Owners to network and learn new skills to improve their business. During the conference, Filta announced the 2013 Brand Ambassadors. Tom Dunn, Filta’s COO said, “The Brand Ambassador award recognizes those Franchise Owners that demonstrate leadership, conspicuous advancement of the Filta brand and selflessly help other […]
Continue Reading →FiltaFry plus continues European expansion
Successful fryer cleaning franchise, FiltaFry Plus, has continued its expansion across Europe. Their unique business model is available in all countries throughout Europe including Greece, Slovenia, Bulgaria and the Benelux region. Following the UK success of the cooking oil microfiltration and deep fat fryer cleaning franchise, FiltaFry Plus, the brand has expanded into another four […]
Continue Reading →Filta Expects to Grow all Over the North East States & South America
Source: Franchising.com International Franchise Expo The International Franchise Expo in June drew crowds from over 100 countries around the world. Filta was proud to share our franchise vision with the attendees and we were honored to be so well received at this extremely successful show. We presented a bold vision for growth throughout the Northeastern […]
Continue Reading →Fryable Finesse – Article from Business World Magazine June 2013 Edition
Source: Business World Magazine J. Paul Getty once suggested a seemingly simple formula for achieving professional success – “Rise early, work hard, strike oil.” For those affiliated with a franchising operation headquartered in Orlando, that very formula has proven highly successful to helping restaurants and cafeterias not only operate more efficiently, but more safely and cost-effectively. For entrepreneurs […]
Continue Reading →Reducing Mold on Produce with FiltaCool
There is an inexpensive and easy to use product that could help any restaurant reduce mold on produce. At the same time, this product will stop spreading mold from contaminating other products, reduce the risk of food poisoning, and maintain the reputation of a restaurant. Simply installing FiltaCool in refrigeration units will yield all these […]
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