News & Articles

Archive for June, 2007

Practical Solution to a burning issue

Practical Solution to a burning issue

June 4, 2007 Source: NACUFS Newsletter With Proper Fryer Management, University Kitchens Can be Safer and More Efficient. Serving three meals a day, few kitchens are as busy as those of college cafeterias. Students parade through for breakfast, lunch and dinner almost every day of the week, and for most, fried food is what is […]

Continue Reading →

Posted in: USA

Leave a Comment (0) →